The Best Way to

Start & Grow your

Personal Chef Business

With No Commercial Kitchen or Permits

Get our step-by-step system to help chefs turn their skills into a profitable business.

The Exact System Used by

Successful Personal Chefs

This course gives you a proven framework to start and grow your personal chef business without guessing, underpricing, or wasting time on tactics that don't work.

If You're a Chef Who Wants More Freedom.

This is for You!

  • You love cooking, but don't know how to get clients.

  • You're tired of low pay, long hours, or restaurant burnout.

  • You don't know how to price yourself or sell confidently.

The problem isn't your talent. It's that no one ever taught you the business side.

Our names ARE Chef Andres & Brock

This is our personal invitation for you to join us for the Chefpreneur Personal Chef Starter Course!

If you answered “YES” to either of the questions above, then we know something about you...

You have the heart of a Chefpreneur and have the desire to do BIG THINGS...

You likely have the skills and passion that your dream clients are waiting for, but maybe you’re just feeling stuck on how to get started or actually “do this full-time”.

Join this course to discover how to build a Personal Chef business the RIGHT way and get consistent leads who are willing to pay more for your services.

But, a few simple things are holding you back... and
it is probably based on confusion and fear.

Which Is Why We Created THIS COURSE FOR YOU

BEST PART?

Being a Chefpreneur gives me the freedom to be
my own boss and actually give me a life I love.
Now, I want to help you do the same…

In this course you'll get the plan and steps
to get your business STARTED...

We Will Coach You On...

Our tried and true method to be your own
boss as a Chefpreneur

Why Join The course?

Becoming A Business Owner In Weeks Vs Years

Challenge your idea of what's possible & skip years of struggle.

How Much Time Will This Take?

6 Hours of On-Demand Trainings

Once you receive access, you can work at your own pace.

What Will The Outcome Be?

Implement The System To Become Successful

Level up by making more money in less time as a Chefpreneur.

Who Is This For?

Professional Chefs, Passionate Cooks, & Home Cooks

This course will get you started the RIGHT way!

Get Ready To

Change your Culinary Career Forever

In the course of 2 days, you will discover the fastest and simplest way to start

and grow a personal chef business you possibly didn’t know existed.

(and how Chef Andres and Brock have successfully taught this to
hundreds of other Professional Chefs and Home Cooks)

The Personal Chef Starter Course includes in depth
training sessions, resources, and worksheets.

phase 1: BUSINESS FOUNDATIONS

To Get Your Business Up And Running

Training 1: Business Set-Up, Licensing, Insurance, and

Start-Up Costs

  • Discover the TRUTH behind the actual licenses you need to get legally started.

  • Why traditional ways of starting a Culinary Business like food trucks, restaurants, and catering companies are not the best business models for Chefs to use their passion for business.

  • What you need to protect yourself if sh** hits the fan when you're at your clients home.

  • Understand the true start-up costs for personal chefs, and how it’s less than 2% of other traditional culinary businesses.

Training 2: Business Niche

and Target Market (Dream Client Profile)

  • Why most Culinary business ventures fail to gain traction and actually get off the ground.

  • Understand the parts of the business you’re most likely missing that actually make a difference to whether it will be successful or not.

  • Discover what makes you unique and how you can use it to gain an advantage and not only dominate but expand your market.

  • Learn what you must do first to attract your dream clients… and stop chasing down anyone with a pulse for a quick buck!

  • Finally get the clarity you need to build a better business, make better decisions and actually be successful!

Training 3: Service Offerings

and Pricing

  • The RIGHT way to create your services that attract the right clients to our business.

  • Why the way most Personal Chefs charge for their services is actually costing them sales.

  • Discover the way to charge for your services that earns you the most money and makes your business super profitable.

  • Learn the 6 rules to follow when pricing your services so you avoid the “time” for money trap.

phase 2: Branding, Sales, And Marketing

To Find, Attract, and Book High-Paying Clients

Training 4: Branding and Messaging

  • Poor branding mistakes that attract cheap clients and tarnish your image and reputation.

  • Discover what it takes to create an attractive logo and visual brand that represents who you truly are and what you offer.​

  • Learn brand messaging that is effective, elevates your brand and attracts people who actually value you and your business.

  • Crucial factors to keep in mind before settling on a business name.

  • Get our proven website framework guaranteed to convert more visitors into booked calls. You can even do it yourself with WiX or Squarespace!

Training 5: The Ultimate

Sales Process

  • Learn the way to get 90% of the clients that inquire about your services to book you that almost NO personal chefs do.

  • Why sending clients quotes is the “KISS” of death and losing you sales.

  • The psychology behind why clients actually book you and why it is NOT your food or your experience.

  • Discover the 12-Step Customer Journey that allows you to walk your clients down the yellow brick road like a professional and never miss an opportunity.

Training 6: Launching and Marketing your Business

  • Discover how Chef Andres gets CONSISTENT clients without spending any money on advertisement that most personal chefs don’t take advantage of.

  • Why social media posting is NOT the key to building sustainable business.

  • Learn how to “piggyback” on established companies to give you instant credibility so clients trust and book you on the spot.

  • How to use a simple 6-step framework on how to write “marketing” messaging that gets clients to take action.

Meet Your HOSTS

Andres hinojosa & brock wagner

  • Over $3 Million in Personal Chef Service Sales

  • Consistently Executing 30 To 40 Cook Events Per Month

  • Consistently Generating Over $50K In Sales Per Month

  • Runs A Network Of Over 40 Contracted Chefs

  • Partnered With Major Brands Such As Key Concierge, Opulent Vacation Rentals, Monarch Luxury Villas, Rancho Valencia Resort, And Villas Of Distinction

  • Held Major Chef Roles At Luxury Hotels Such As Ritz-Carlton, Four Seasons, And Fairmont Hotels

  • Cooked For Celebrities Such As Kevin Eastman, Antonio Gates, Lebron James, Billy Gene, Russell Brunson, And Bryan Dulaney

  • Host Of The Award Winning Podcast, The Chefpreneur Podcast

  • Mentored And Coached Hundreds Of Chefs To Achieve Over $10 Million In Sales

  • Built A Community Of Over 5,000 Passionate Cooks & Chefs Worldwide

What They Say

Listen to what some of our Chefpreneurs have to say about their experience in our trainings...

EVERYTHING YOU NEED

to start your own personal chef business

Phase 1: The Foundations to get your business up and running

Phase 2: The Strategies to Find, Attract, and book high-paying clients

Learn From Chef Andres And Brock To Implement The Best Way To Start And Grow Your Personal Chef Business! You Won’t Leave This Virtual Course Just Feeling Good, You’ll Leave It With The Exact Systems That Will Attract High Quality Clients That Book You.

Frequently Asked Questions

Where is the Personal Chef Starter Course hosted?

The Personal Chef Starter Course is an on-demand training you will access in our private Chefpreneur Membership Area. You will gain access to our Membership Area with registration.

How do I access the course?

Once you complete your transaction you’ll immediately receive an email with your login credentials to the Membership Site.

How long do I have access to the course?

You have lifetime to the course so you can go through it at your own pace.

Are there any LIVE trainings as part of this course?

No, all of the training in the Personal Chef Starter Course are on-demand videos. We do have other programs with LIVE Instruction. Schedule a call with us if you are interested in more support for your Personal Chef Business.

Are there any “refunds” or “guarantees” for the Course?

Yes, if you watch and complete all the worksheets and still feel like you did not get the value out of the training, we will happily refund your full investment.

Who is this Course for?

Passionate Home Cooks, Professional Chefs, Line Cooks, and Culinary Professionals who have a passion for cooking and serving who are wanting to start a Personal Chef business.

Who is this course NOT for?

People who are looking for information and training on starting a restaurant or food truck. If you are serious about starting a personal chef business and ready to put in the work. If you are not serious about your business and have shiny object syndrome, please don't waste your or our time.

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